The winery

The history of the Domanda winery has deep and long-lived roots, attested since the late nineteenth century: it was then, in fact, that the head of the family Massimo Domanda, born in 1881, already owner of numerous vineyards in the Calosso area, undertook the production of native Piedmontese wines , starting first from Moscato. It is precisely from here that, with the production of Moscato wine, the wine company of the Domanda family was born. Subsequently, it was the son Dino – born in 1919 – and later his heir Mario who, starting from the seventies, dedicated themselves with tenacity to the development of the business, extending the production to new typically Piedmontese red wines, with particular attention respecting the traditions and biological balance of the territory and gradually introducing new varieties, ideal for the production of white wines.